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Miami alum studies coral spawning in Colombia to support reef restoration

Miami alum studies coral spawning in Colombia to support reef restoration

Miami University alum Stephanie Costagliola spent 10 days diving off the Santa Marta coast this summer, collecting coral spawn in an effort to better understand and restore some of the ocean’s most threatened reefs.

Public Arts Commission chooses finalists for photo gallery

Public Arts Commission chooses finalists for photo gallery

The winning photos will be displayed in the City of Oxford Municipal Building beginning in March through the remainder of 2026.

Oxford hosts annual Chocolate Meltdown

Oxford hosts annual Chocolate Meltdown

The annual Chocolate Meltdown took place in the Oxford Community Arts Center on Saturday, Jan. 10.

2025’s Rewilding wrapped

2025’s Rewilding wrapped

"The City of Oxford has undertaken multiple re-wilding and wildlife-supportive projects in recent years, particularly at the Oxford Community Park, and in the design of the Oxford Area Trails."

Scrabble tiles spelling out "Happy New Year"

You don’t need another restrictive diet New Year's resolution

"As a healthcare provider, it is always on my mind to minimize any potential harm. Your relationship with your food and body is just as important as what you’re eating."

Orange Nash “Old Stoddy” Stoddard was natural sciences professor of Old Miami and namesake of Stoddard Hall.

Local Legends: Old Stoddy

"Stoddard was born on Aug. 23, 1812 in Lisle, New York, the son of James Stoddard and Lucy (Steele) Stoddard. Little else is known of his early life."

Local bok choy (left) Shanghai (right) standard.

On My Plate: Bok Choy

"Grown at 7 Wonders Farm are two varieties of bok choy, one large and one small. The larger variety, known in English as standard bok choy, has firm, broad, thick, white stems that taste sweet and crunchy."