On My Plate: Turnips Turnips have been much maligned since ancient times, and are widely used to hurl verbal insults.
On My Plate: "Pumpkin" Pie Pumpkins make their appearance this time of year, between Halloween carving and Thanksgiving pie.
On My Plate: Downing Fruit Farm Fall Festival Visitors can walk or ride in a horse-drawn carriage amid the farm’s 2,500 fruit trees.
On My Plate: Pears Not only are pears scarce here, production across the United States has declined by more than one-third in the past decade.
On My Plate: Peppers I recently found five colors of sweet or bell peppers in the Farmers Market: red, yellow, purple, orange and green.
On My Plate: Chicken I rarely bother to read chicken recipes, let alone follow them. However, I recently followed a chicken breast recipe, with excellent results.